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Formed in 1979, the Ohio Ecological Food and Farm Association (OEFFA) cultivates a future in which sustainable and organic farmers thrive, local food nourishes our communities, and agricultural practices protect and enhance our environment.

2022 OEFFA Conference

OEFFA’s 43rd annual conference, Rooted, and Rising, took place online February 12 and in Dayton February 17- 19, 2022. The event hosted more than 50 workshops, a robust exhibit hall, and more. Read more.

   

COVID-19 News and Resources

Find information about OEFFA's operations and certification services, resources, news, policy updates, and more. Read more.

   

Supporting Racial Justice in Our Food System

OEFFA stands in solidarity with those advocating for racial and social justice and is committed to addressing systemic racism in the food system. Read more.

   

OEFFA's Begin Farming Program

Fielding the Next Farm Team

This program includes workshops, networking, and other activities and resources to help beginning farmers succeed and grow their businesses. Read more.

   

OEFFA's Fair Farms Program

Fair Labor and Pricing Assistance

Our goal is to help farmers in Ohio and across the North Central Region enact clear, fair labor policies and practices that improve employee quality of life and retention. Read more.

   

Farm Policy Matters

Organic Agriculture

Marketplace Equity

Farm Bill

Genetic Engineering

State Policy

Energy

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Resources for Action

 
Events

Upcoming Events

 

 
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OEFFA
Ohio Ecological Food and Farm Association
41 Croswell Rd.
Columbus OH 43214

oeffaoeffaorg

OEFFA: (614) 421-2022
OEFFA Certification: (614) 262-2022

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